Explore our range of contemporary Chinese Cuisine, from Dimsum to live seafood, join us on a culinary journey across China.
Chinese Cuisine Reinvented
昂 (áng), means elevated in the Chinese language. This character embodies our values here at ANG.. It is the heart and soul of every dish crafted in our kitchen, using selected seasonal ingredients to elevate Chinese cuisine to new heights.
Join us and explore our contemporary interpretation of provincial Chinese cuisine.
Signature
7 Course Menu
Family
Ala
Carte Menu
Artisanal
Dimsum Menu
Heritage
Desserts
Try Ang’s Signature Heritage Dishes
Our chefs utilise contemporary cooking to bring the best out of time-honoured heritage recipes. Our signature dishes include the HK Roasted Peking Duck, HK Steamed Fish and Black Truffle Shu Mai, and Xiao Long Bao soup dumplings.